On your return from a day's hiking or skiing through the magnificent scenery in Hautes-Vosges, tuck into a delicious selection of regional specialities. Our restaurant, Chez Gustave, invites you to discover authentic local produce and serves a range of traditional, seasonal meat and fish dishes.
So come enjoy a well-deserved gourmet break in the contemporary interiors of one of our two dining rooms. Choose from our extensive wine list with a special selection of Alsace wines.
Salmon, trout, calf's head and grilled Vosges-style andouillette (the chef's specials), Alsace sauerkraut or seafood sauerkraut, beef fillet, home-made tarts, black forest gateau... a mouth-watering selection!
We can put together bespoke menus for groups on request: business meals, private events, etc. Feel free to contact us.
